News

New season, new look! It’s finally spring and this year marks Drop Coffee’s 15th anniversary, so we’re celebrating with a fresh take on our logo. I...

Drop Coffee has a new cooperation with the ceramicist Erika Petersdotter. We will serve our coffee in these cups from February 2024 at our café.  ...

This is Drop Coffee's second annual Sustainability Report, covering our whole business; import, roastery and café. Every previous year, we have re...

Our part-owner Stephen "Steve" Leighton sat down for an online video interview with Alex, of the Coffeevine. Joanna Alm and Steve are 50/50 part o...

We just won the Swedish Gastronomy award. For the second year in a row!  The Gastronomy price is the industry's price to the industry; "The Barista...

The 2020 Specialty Coffee Transaction Guide was released last week out of Emory University. Its tables and figures rely on contract data from 81 ro...

Here is the 2019 transparency report in full. This is mainly for producers being able to see how we are buying and for you as our customers to get...

The whole global coffee business is changing due to COVID-19. At Drop Coffee, this year has made our café really quiet for a while, as our wholesal...

In times of isolations due to the covid-19 we are focusing extra much on our web-sales. This is first and foremost to make sure you have got tasty ...

In September of this year Drop Coffee turned 10 years old! A whole decade of Drop Coffee.  In celebration, and looking back on the time that has pa...

Tycker du om vårt kaffe? Tycker du om att sälja? Drop Coffee söker en heltid säljperson som är hungrig och sugen på att sälja vårt kaffe till återf...

Drop Coffee is now an organic certified roastery! Meaning we can officially offer you organic coffee! We are starting with one of our favourite Eth...