• News

      • Our choice of milk

        As apart of our work in ecological sustainability, we have a new choice of cows' milk at the café; Roslagsmjölk, and Havredal for vegan option.  The cows' milk is from four farms in Roslagen, where the cows are allowed to roam freely all year round and are given the opportunity to...

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      • Coffee Trends

        This morning I was on the show Mogonstudion at Swedish television talking about Coffee Trends. It is a recurent media topic and I am always happy to share a few trends I see it today. Here are my current four coffee trends in my opinion.  1. There is a love...

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