Come learn how we brew at Drop Coffee.
We give you the basics to many different manual coffee brewing methods; we will help you understand how grinding, dosage, temperature and turbulence have impact on the taste of a cup of coffee and how to get the most out of each coffee. The brewing course takes approximately 2 hours.
Courses will be held on the following dates:
Saturday the 5th of August 2017 @ 2pm
Saturday the 28th of October 2017 @ 2pm
Send your name and phone number to email@example.com to sign up for the course, cancelations must be made no later than 24 hours before course occasion. The course is held at our at our roastery at Vretenborgsvägen 17, Hägersten.