Want to learn how we brew coffee at Drop Coffee?
We give you the basics to many different manual coffee brewing methods e.g Kalita, French press, Kokkaffe, Aeropress and V60... they are all good, just different.
We will help you understand how the extraction of coffee works and how grinding, dosage, temperature and turbulence impact the taste of a cup of coffee. You will learn how to get the most out of the coffee using different brewing methods.
The brewing course takes approximately 2 hours.
Courses will be held on the following dates.
New dates to be determined soon
The course is held at our café at Wollmar Yxkullsgatan 10, Mariatorget, Stockholm.
After purchasing the product, please send your name and phone number to firstname.lastname@example.org to sign up for the course or add a note if there is some brewing method you would like to focus more on.
Don’t hesitate to contact Catarina for any questions or interest of joining in a bigger group or another date, we love sharing our experiences.
Any cancelations must be made no later than 24 hours before course occasion for a refund.